In human cancers, caused by nutritional factors account for about 50% of the women’s cancer. In which breast cancer is recognized as closely related to malignant tumors and eating one. Studies have shown that. The incidence of breast cancer and the level of estrogen. The higher the concentration of estrogen. The higher the risk of breast cancer. Therefore, in women’s daily diet, if they can increase the number of estrogen can reduce the concentration of the diet, it can effectively reduce the incidence of breast cancer. Especially for women who have been diagnosed with breast cancer, if surgery, radiotherapy and chemotherapy can reduce the body after the appropriate increase in levels of estrogen food. May prevent breast cancer recurrence and metastasis. Recommended prevention and treatment of breast cancer following a few common foods:
Swedish and American scientists published in a recent joint study results showed that young women suffering from anorexia breast cancer risk is relatively low. This shows that the early women’s caloric intake on the subsequent formation and development of breast cancer may have a larger role. The researchers cautioned that anorexia is a serious mental illness, can lead to some life-threatening complications.
Regular consumption of kelp, seaweed and other marine products, can help fight breast cancer. Experts suggest: kelp, seaweed is rich in natural iodine, female friends can eat a little.
Incidence of breast cancer growth in large cities
Environmental pollution, food contamination, the tense psychological stress causes changes in hormone levels, as well as man-made factors have led young women to increased risk of breast cancer incidence.
While drinking may be good for your heart, but a glass of wine or beer a day may increase women’s risk of breast cancer risk. 10 grams per day to drink a cocktail reception to a women’s risk of breast cancer increased 7 percent, while smoking may cause a variety of diseases such as cancer, but it has nothing to do with breast cancer. Analysis of 53 scientists in the alcohol and the impact of smoking on breast cancer study estimated that alcohol consumption has led to breast cancer in developed countries 4% of the medical record.
Regular exercise: Recently, the U.S. National Cancer Institute journal published a research report points out that sports can make menopause the incidence of breast cancer in women before and after the reduction of 60%. Norwegian research institutions, a survey of 25624 women found that those who exercise at least 4 hours per week for women to reduce their risk of breast cancer by 37%.
A pairs of different countries, the study confirmed that diet, eating too much animal fat and breast cancer incidence between the correlation. Another study also found that acceptance of direct sunlight, can increase the body’s vitamin D levels, thereby preventing the occurrence of breast cancer.
According to the British “The Times” reported: British scientists said yesterday that women can prevent breast cancer, eating Chinese food.
Oriental cooking with soy protein produced contained an apparently can play a similar role with tamoxifen chemical composition. Tamoxifen has been widely used to treat breast cancer in women.
Regular exercise: women, whether they are young elderly if we continue to exercise, can reduce the risk of 60%. A report from Norway, said movement of at least 4 hours per week for women, their probability of developing breast cancer is only 37%.
Boston University School of Medicine and Public Health Study, researchers found that green tea may be able to help women prevent breast cancer.
By Gale, this gennes research team led by Professor Chang-selected breast tumor rats as subjects. Scientists mice were divided into two groups, one group fed with green tea, the other group fed only ordinary water. The results showed that tea has a smaller group of mice tumors.